Food Allergy

Food Allergy is an immune system reaction that occurs soon after eating a certain food. Even a tiny amount of the allergy-causing food can trigger signs and symptoms such as digestive problems, hives or swollen airways. In some people food allergy can cause severe symptoms or even a life-threatening reaction known as anaphylaxis.

 

  • Immune mediated
  • Non Immune mediated

Related Conference of Food Allergy

April 06-07, 2023

4th World Summit on Food and Nutrition

Madrid, Spain
April 18-19, 2023

4th International Conference on Food and Nutrition

Madrid, Spain
May 25-26, 2023

27th International Conference on Nutritional Science & Dietetics

Singapore City, Singapore
July 17-18, 2023

27th World Congress on Nutrition and Food Sciences

Singapore City, Singapore
August 24-25, 2023

6th World Congress on Food and Nutrition

Frankfurt, Germany
October 10-11, 2023

5th Global Congress on Nutrition and Food sciences

Vancouver, Canada

Food Allergy Conference Speakers

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