Public Health Nutrition

Public health nutrition is the application of nutrition and public health principles to design programs, systems, policies and environments that aims to improve or maintain the optimal health of populations and targeted groups. Community nutrition encompasses individual and interpersonal-level interventions that create changes in knowledge, attitudes, behaviour and health outcomes among individuals, families or small, targeted groups within a community setting.

 

  • Vitamin deficiency
  • Mineral Deficiency

Related Conference of Public Health Nutrition

June 13-14, 2022

18th Euro Obesity and Endocrinology Congress

Madrid, Spain
July 20-21, 2022

30th World Congress on Diet, Nutrition and Obesity

Sydney, Australia
August 01-02, 2022

Nutrition2022

Rome, Italy
August 18-19, 2022

2nd World Congress on Smart Materials

Prague, Czech Republic
August 24-25, 2022

3rd International Conference on Food and Nutrition

Budapest, Hungary
August 24-25, 2022

3rd World Summit on Food and Nutrition

Budapest, Hungary
August 24-25, 2022

21th World Congress on Nutrition and Food Chemistry

Barcelona, Spain
August 26-26, 2022

5th World Congress on Food and Nutrition

Singapore City, Singapore
September 19-20, 2022

8th World Congress on Public Health and Nutrition

Dublin, Ireland
September 29-30, 2022

26th World Congress on Nutrition and Food Sciences

Paris, France
October 26-27, 2022

21st International Congress on Nutrition and Health

Athens, Greece
October 28-29, 2022

12th International Conference on Fisheries & Aquaculture

Vancouver, Canada
February 13-14, 2023

29th International Conference on Clinical Nutrition

London, UK
February 22-23, 2023

30th European Nutrition and Dietetics Conference

Madrid, Spain

Public Health Nutrition Conference Speakers

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