Community Nutrition

Community nutrition is helpful to develop healthy eating habits in individuals and groups in order to promote wellness and prevent disease. Dieticians and nutritionists work along with other health care professionals in promoting improved community nutrition.

The goals of community nutrition are:

·         To educate individuals and groups to adopt healthy eating habits.

·         A preventive approach in educating individuals in how to reduce the risk of illness by a change in diet.

·         To educate individuals with diabetes to control their blood glucose levels through diet as well as medication.

  • Nutrition education
  • Nutrition intervention strategies

Related Conference of Community Nutrition

September 08-09, 2025

24th World Congress on Nutrition and Food Chemistry

Frankfurt, Germany
September 15-16, 2025

29th World Congress on Nutrition and Food Sciences

Paris, France
December 08-09, 2025

8th World Congress on Food and Nutrition

Rome, Italy
February 16-17, 2026

32nd International Conference on Clinical Nutrition

Aix-en-Provence, France
April 02-03, 2026

31st International Conference on Nutrition & Dietetics

Geneva, Switzerland
April 23-24, 2026

8th World Summit on Health Nutrition

Paris, France
August 24-25, 2026

25th International Congress on Nutrition and Health

Aix-en-Provence, France

Community Nutrition Conference Speakers

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